DJ Sharon Messina Says: "Great Find in Huntington Beach!"
Classic rock, great staff and pint siz mixed drinks. Bartender Drea is fantastic at the hospitality game. We had a great time - will return!
Denise M Says: "Staff is Awesome."
The kind of place ya just want to hang out at for a long afternoon chill. Great tots!
Arsen A Says: "They Have a Doggie Menu!"
You can order a bowl for your dog to enjoy while you having lunch and enjoy a cold beer
Barbara VanTongeren Says: "So. Much. Fun!"
Owner and bartender had amazing energy and we had such a great time!!
Michael Sundquist Says: "Absolutely EXCELLENT!!!"
Customer Service was AWESOME!!! Food was delicious...tater tots was big enough to feed 4 hungry people!!! Up the road a bit from PCH on the left, next to Starbucks. STOP in, you will NOT be disappointed!!! PS; IRISH COFFEES ARE DELICIOUS!!!
Gail Says: "Great Atmosphere!"
Very friendly with amazing food and drinks! Love taco Tuesday!
Geaux Tigers Says: "The Best Group of People!"
One of the best spots in the area, if you’re in the area, it’s a must!
Alexia Smith Says: "Food Was Delicious."
Tator tots are crispy and tasty. Seat yourself. Dogs get their own water dish. You can order a slider or shredded meat for your pup.
Jack Mahon Says: "I LOVED this place."
Atmosphere, the owner, the food, the drinks were All amazing! Thank you for a fun first experience!!
Amber Steeves Says: "Love This Place"
Always great for all day breakfast and cheerful, friendly service. My favorite is the Blackberry Flatbread ⭐⭐⭐⭐⭐ there is definitely something for everyone on this menu, with self seating outdoors it's a win for me 💯
Xplor Fitness Says: "Great Outdoor Dining. "
Good service. $.50 wings on Wednesday’s
Mishie Hoskins Says: "Such a Cute Dog Friendly Spot!"
You can eat inside or on the patio. They even have a dog menu. Our pup enjoyed her rice bowl.
G Knapp Says: "This Place Is Absolutely Incredible."
Hands down the best food on Main street and the coolest vibe. Love the tavern, it's such a nice change up from the touristy places nearby. I came down from Alaska and this place and the staff was so welcoming that I felt right at home!
Lyla Messenger Says: "Great vibe!"
Great people. Great location
Julie Marquez Says: "Fun Ambiance and Good Food. "
What more do you want? We enjoyed the burger and jambalaya with the Hazy Little Thing on draft. Beyond yummy!!
Mark N Says: "Great Dog Friendly Hang Out."
Get a seat on the outside patio for some people watching, Had the sliders and hush puppies (just looking for a snack). About average but will go back to check out the other options which looked great at the other tables.
Kelly Jones Real Estate Says: "Great Food and Drinks!"
Love this local HB business. The energy is always great and service is excellent!
Andrea Says: "Amazing Food and Bar Drinks!"
They only had one server which was inconvenient but she was very nice and the food came out fast. We had the kitchen sink sandwich and cowboy up burger, bother were absolutely delicious. They also have fun patio seating.
Kayt Crow Says: "Amazing Sliders & Tots on Point!"
Great customer service & coolest place to kick it in HB! One for the win! Those TO-GO options are great for quarantine lyfe! Hello!!!!
NEW LOCATION COMING SOON
Tator Tot Tuesdays
* While Supplies Last
$1 Wings
Every Wednesday
* With Drink Purchase
Brunch Menu
8am - 1pm Daily
* Brunch Responsibly
Happy Hour Prices
3pm-6pm | 9pm-Midnight
Monday-Friday
* Drink Responsibly
Game Night
Mondays
* Play Responsibly
OUR STORY
The journey began in 1998 in Spokane, WA. The owner, at just 15 years old, landed a job in the dining room and kitchen of a retirement home, thanks to her sister, Heather. Working alongside Heather, who was always a source of inspiration and joy, was a dream come true. Together, they managed numerous parties at the center, popping champagne and catering to large groups with a sense of camaraderie and enthusiasm. During those lively events, a spark ignited. Amidst the hustle and bustle of the kitchen, conversations about the future took root. The idea of owning a restaurant began to take shape, fueled by their shared experiences and the joy of working together. It was in those moments, surrounded by the clinking of glasses and the buzz of happy gatherings, that a dream was born—a dream to one day create a place of their own, where their love for food and hospitality could flourish.
